Artisanal Ceremonial Matcha - UJI

Due to exceptional demand, this item is currently available on backorder. We’re grateful for your support and the patience that allows us to bring it to you. Please allow 3–4 weeks for delivery.

This rare, single‑origin Uji matcha is carefully shade‑grown and stone‑milled in Japan’s most revered tea region.

It unveils an intense jade green color, a sumptuous, velvety body, and a refined natural sweetness with layered umami and an exceptionally clean finish.

Preparation

For one serving: sift 1 tsp (2 g / 0.07 oz) of matcha to remove any clumps. Add 60 ml (2 oz) of water at 80°C (176°F). Whisk briskly in a W‑motion for about 15 seconds until a fine, glossy foam forms. Enjoy straight for a pure ceremonial experience, or pour over 100 ml of milk for an elevated matcha latte. Sweeten if desired.

Ingredients: 100% Japanese green tea (Saemidori cultivar)

Origin: Uji, Japan

Net Weight: 50 g

Store in a cool, dry place, away from light, air, and strong odors.